Mangalica & Pack Choi
Mangalica Loin | Pack Choi | Chinese Cabbage | Teriyaki Sauce
100% Quality Mangalica Pork Tenderloin slow cooked for 12h which keeps the meat extremely tender and juicy. Than we grill the Mangalica to enhance the aromas and flavours.
To compliment this dish, we give it a touch of Exotic flavours and adding pan seared Chinese cabbage and pack choi with Olive Oil, Asian spices and finish the cooking with Teriyaki sauce.